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Aptar Food + Beverage Named Supplier of the Year for Daisy Brand Sour Cream

Petrochemical industry | 01 Jul 2022 IST | Polymerupdate.com
Aptar’s continued dedication to build an outstanding working relationship in the areas of product quality, delivery, customer service, plant management, and engineering let to this recognition.

The five-time award-winning Daisy Sour Cream package, first introduced in the market in 2015, features Aptar’s innovative dispensing solution for inverted pouches. It combines Aptar’s proprietary SimpliSqueeze® flow control valve and flip top closure allowing for clean and controlled dispensing, in addition to an easy-to-remove tamper-evident pull ring. This solution is manufactured at Aptar Food + Beverage’s plant in Mukwonago, Wisconsin, USA.

“We are very honored for being selected, once again, by Daisy Brand. A recognition like this speaks about our hard work and customer-focused mindset. I am thankful to the Daisy Brand for so many years of trust, collaboration, and partnership in providing an enjoyable, safe, and convenient packaging experience for their popular Daisy Sour Cream consumers. I would also like to thank and recognize all Aptar stakeholders who are committed to providing service and manufacturing excellence to all our customers. We look forward to continued growth together,” says Robert Abbey, key accounts director at Aptar Food + Beverage.

Note: This story has not been edited by The Polymerupdate Editorial team and is auto-generated from a syndicated feed.

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